Instant Pot Recipes for Mongolian Beef

Instant Pot Beefiness and Noodles –a hearty beef and noodles dish with tons of flavor! This is an like shooting fish in a barrel recipe that takes only a few minutes of prep.

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Note: the SLOW COOKER instructions are listed in the recipe bill of fare below.

Instant Pot Beef and Noodles

This recipe reminds me a lot of the Mississippi Beef Noodles. They are both made with frozen egg noodles and a roast. They both have a vinegar-y tang. Both are absolutely delicious! Nonetheless, this recipe has ingredients that I am personally more than probable to have around the house. I will definitely be making this in the future. Information technology was gobbled up in no time.

• Where do you lot find frozen egg noodles? Expect in the freezer aisle at your grocery store. I found mine by the frozen breads. The kind that I used were the "Grandma'southward" brand. They look more than like thick fettuccine noodles than egg noodles. They taste similar homemade pasta and I think are a non-negotiable in making this recipe! If y'all desire you can also use regular dry egg noodles. Add them into the pot but merely pressure cook for 5 minutes instead of x.
• What kind of roast can I use?I used a chuck roast that was trimmed of excess fat and cut into quarters. Y'all can besides use a rump roast.
• I used my 6 quart Instant Pot Duo 60 7 in 1*. Y'all can too make this in an 8 quart pot. To make in the 3 quart pot halve all the ingredients and proceed the cooking time the same.

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More Astonishing Instant Pot Beef Recipes…

Instant Pot Panda Express Beijing Beef

Instant Pot Mongolian Beef Noodles

Instant Pot Yankee Pot Roast

Instant Pot Korean BBQ Burrito

Instant Pot Idiot box Dinner Steak and Gravy

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Description

A hearty beef and noodles dish with tons of flavour! This is an easy recipe that takes just a few minutes of prep.

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• ii 1/2 cups beef broth
• 1/2 cup cherry wine vinegar
• 1 Tbsp minced garlic
• ii tsp onion powder
• 2 tsp dried oregano
• two tsp dried thyme
• 2 tsp dried parsley
• ane i/two tsp kosher salt
• 1/two tsp pepper
• 3 pound chuck roast, cut off excess fat and cutting it into quarters
• 16 ounces frozen egg noodles

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Instant Pot Instructions:

1. Take the frozen noodles out of the freezer and lay them on the counter to thaw.
2. Add together broth, vinegar, garlic, onion powder, oregano, thyme, parsley, salt, pepper and chuck roast into Instant Pot.
3. Embrace Instant Pot and secure the chapeau. Make sure valve is set to sealing. Set up the manual/pressure cook button to lx minutes. When fourth dimension is upwardly let the force per unit area release naturally for 15 minutes. Move valve to venting, remove the lid.
4. Place the roast on a cut board.
5. Add together the noodles into the pot and pause apart as much as you lot can. Cover the Instant Pot and secure the chapeau. Brand sure valve is ready to sealing. Set the manual/pressure cook button to 10 minutes. While the noodles are cooking shred up the meat. When time is upwardly on Instant Pot move valve to venting and remove the lid.
6. Stir the meat into the pot and let the liquid absorb into the noodles and meat for a few minutes.
7. Eat and savour!

Tiresome Cooker Instructions:

1. Add together broth, vinegar, garlic, onion powder, oregano, thyme, parsley, salt, pepper and chuck roast into tiresome cooker.
2. Comprehend and melt on depression for 7 hours. Remove the beef and shred. Add together it back into the slow cooker.
3. Add together the noodles into the slow cooker and cover completely with liquid.
4. Encompass dull cooker and cook on low for i more 60 minutes, stirring every now and and so and then the noodles don't stick to the sides of the crockpot. Break up the noodles equally you can.
5. Eat and enjoy!

Notes

This recipe can easily exist halved. Halve all the ingredients and keep the cooking time the same.

• Category: Beef
• Method: Instant Pot

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*Karen Petersen is a participant in the Amazon Services LLC Associates Program, an affiliate advertising programme designed to provide a means for sites to earn advertising fees by advertisement and linking to amazon.com.

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Source: https://www.365daysofcrockpot.com/instant-pot-beef-and-noodles/

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